Enjoy your preferred tea leaves by soaking them in the exquisite Hario ChaCha Kyuusu Maru teapot. The Hario ChaCha Kyuusu Maru is a medium sized tea pot of 30cl which enables you to brew and share delicious tea with others.
It is made out of heatproof glass with a stainless steel infuser basket and permits the brewer to watch the tea boil, producing quite a spectacle.
Teapot – Hario Maru (30cl)
€ 33,00 Incl. VAT
Hario Maru – 30cl.
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Dimensions: W90 × D90 × H320mm Practical capacity: 1,2 L
7. Tea bags
Sencha Yame tea bags: for convenience we've put our sencha in a tea bag as well. Sencha Yame is also known as Yamecha. ( New arrival in Dec. )
2. Matcha
If you thought Matcha was only for sipping in a teacup, try using it in a food recipe. We recommend using this Matcha blend for cooking. Matcha 50gr is a powder tea made of grinded tea leaves. The last weeks before harvest, the tea plants are covered with shadow nets. This forces the plants to create extra polyphenols in order to make its photosynthesis, making the Matcha tea very rich in anti-oxidants.The caffeine in Matcha is absorbed slowly by the blood, giving a 3 hour lasting boost of concentration. In order to enjoy the slight bitter taste, Japanese tend to eat something sweet prior to drinking Matcha tea. This way you get the perfect balance between sweet & bitter.
Tea pots & kettles
Arare 1L – boiling kettle
2. Matcha
The last weeks before harvest, the tea plants are covered with shadow nets. This forces the plants to create extra polyphenols in order to make its photosynthesis, making the Matcha tea very rich in anti-oxidants. The caffeine in Matcha is absorbed slowly by the blood, giving a 3 hour lasting boost of concentration. In order to enjoy the slight bitter taste, Japanese tend to eat something sweet prior to drinking Matcha tea. This way you get the perfect balance between sweet & bitter.
7. Tea bags
Hojicha Yame tea bags: for convenience we've put our Hojicha in a tea bag as well. Our tea bags all contain 5g. of 100% Japanese green tea!
4. Genmaicha
Genmaicha Yame is a sencha tea where roasted rice has been added. The roasted rice gives the tea a very crispy taste.
3. Sencha
For this award winning Sencha tea only the best tea leaves have been selected. It has a very deep yet soft and complex taste.
2. Matcha
Premium Matcha Katagi Shiga 40 gr are grinded tea leaves. The last weeks before harvest, the tea plants are covered with shadow nets. This forces the plants to create extra polyphenols in order to make its photosynthesis, making the Matcha tea very rich in anti-oxidants. The caffeine in Matcha is absorbed slowly by the blood, giving a 3 hour lasting boost of concentration. In order to enjoy the slight bitter taste, Japanese tend to eat something sweet prior to drinking Matcha tea. This way you get the perfect balance between sweet & bitter.